Restructuring of whole muscle meat with Microbial ...
2017-12-2u2002·u2002Restructuring of whole muscle meat with Microbial Transglutaminase - a holistic and collaborative approach. (30/May/2013) By: Eben van Tonder 15 January 2017 Follow up article: Factors Affecting Colour Development and Binding in a Restructuring System Based on Transglutaminase. The articles on the complete bacon production system are available in booklet form: …
Get Price